Healthfields Organic Barnyard Millet

Price:

3.058 BD


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Healthfields Organic Barnyard Millet

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  • 100% Organic & Chemical Free
  • Gluten Free
  • Nutrient-rich
  • Low in Fat and Calories

3.058 BD 3.0580000000000003 BHD 3.058 BD VAT Included

2.780 BD VAT Included

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SKU :
2505571
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Healthfields Organic Barnyard Millet is a healthy and natural food choice, rich in essential nutrients that support the body's overall health. This product is distinguished by its organic cultivation according to strict standards that ensure its quality, gluten free nature, and versatility in preparing various dishes, making it an ideal addition to a balanced diet.   

Benefits

  • 100% Organic & Chemical Free: It is grown according to strict organic farming standards, ensuring that it is free of synthetic pesticides, chemical fertilizers, and genetically modified organisms .  
  • Premium Quality: It is characterized by high quality and great taste .  
  • Hygienically Packed: Hygienic packaging ensures product quality is maintained .  
  • 365 Days Shelf Life: Can be stored for a full year .  
  • Manages Diabetes: It helps regulate blood sugar levels thanks to its high fiber content and low glycemic index .  
  • Supports Heart Health: It helps lower cholesterol levels in the blood, which reduces the risk of cardiovascular disease .  
  • Strengthens Bones: It contains calcium and phosphorus, which are essential minerals for maintaining bone health .  
  • Promotes Digestion: It is an excellent source of dietary fiber, which facilitates the digestion process and helps maintain gut health .  
  • Helps with Weight Loss: It is rich in fiber and protein, which enhances the feeling of fullness and reduces the desire to eat .  
  • Fights Anemia: It contains a high percentage of iron, which helps fight anemia .  
  • Promotes Skin and Hair Health: It is rich in antioxidants that maintain skin health, and it also contains iron and zinc, which promote hair growth .  

How to Use

  • As a side dish: It can be cooked as a healthy and delicious side dish.
  • In salads: Cooked millet grains can be added to salads.
  • In soups: Millet grains can be added to different types of soups.
  • In baked goods: Millet grains can be ground into flour and used in making bread and cakes.
  • In breakfast: Millet grains can be cooked with milk or water and fruits and nuts added.

Brand Health Fields
Certifications Gluten Free